In the Kitchen Closet

Food Network’s Ted Allen and Tucson Author John Birdsall Discuss the Secret Gay Life of Culinary Giant James Beard

Join Food Network’s Ted Allen for his virtual interview of Tucson’s own John Birdsall about his new book, The Man Who Ate Too Much—a biography of James Beard.

While he was a culinary giant, the book looks beyond Beard’s public image and shows him as the interesting, complex, queer character he was.

You don’t want to miss this fast-moving and entertaining hour presentation with 15 minutes for Q&A.

There is no charge for this event. Your generous donation will support Southern Arizona Senior Pride’s programs for LGBTQI+ older people.

Thank you for your generous support.